Hidden away in the cellar of this historic hotel is one of Melbourne’s best kept private dining room secrets. Award winning chef Sean Donovan works his magic with the tastiest of Gastro pub fare. Great steaks, great craft beer and wine is on offer for seated groups of up to 40 guests and is ideal for corporate business lunches and family birthday dinners. For larger groups there are several special private and semi-private spaces ranging from 60 guests seated and cocktail party spaces up to 100 guests. Food and Beverage packages can be pre-arranged prior to suit your budget,and full AV is available.

Cutler & Co. Dining Room is located in an old metal works factory on Gertrude Street, Fitzroy, Melbourne’s first suburb and industrial area. A recent refurbishment brings an open plan kitchen to the front of the restaurant, creating a dynamic focal point. This substantial lounge area now allows for ring-side dining, light bites and drinks, with the established Cutler & Co. experience being retained. Opened in February 2009 by Chef Andrew McConnell, the restaurant reflects his passion for exceptional and often unusual produce. Andrew’s only fine dining venue, Cutler & Co strikes a balance between elegance and simplicity.

Classic Sunday lunches at Cutler & Co offer a relaxed take on Andrew's food, in the form of sharing style dishes to enjoy with friends and family.

Placed in the nation's top ten restaurants at the Gourmet Traveller 2014 Awards, Andrew McConnell's flagship restaurant continues to excite the dining landscape.

The conversion from metal works factory to contemporary restaurant sees high ceilings, raw walls and off beat architectural elements combine to provide a space that is both welcoming and engaging.

The flexibility of the dining room encourages leisurely family lunches, business dining, appetisers and drinks at the bar, pre-theatre dinners or a full degustation experience. The restaurant can also be hired for a truly memorable exclusive event.